Vegetarian
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Tarka Dal
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| Black beans cooked with fresh onion and tomatoes |
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Navratan Shahi Korma
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| Mixed Vegetables gently cooked with nuts and cream sauce |
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Baingen Bhartha
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| Roasted eggplant, mashed and cooked with peas, tomatoes onions and spices |
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Palak Paneer
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| Chopped spinach cooked with our own homemade cheese, herbs and spices |
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Navratan Curry
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| Mixed vegetables gently cooked with green peppers, onions and spices |
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Aloo Palak
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| Chopped spinach cooked with potatoes and spices |
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Aloo Gobi Masala
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| Fresh cauliflower and potatoes cooked with fresh onions, tomatoes and spices |
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Mahal Koftas
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| Fresh ground vegetable balls, delicately spiced and cooked in curry sauce |
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Aloo Channa Masala
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| Chick peas soaked overnight, and potatoes cooked with fresh tomatoes, onions and herbs |
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Mutter Paneer
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| Tender garden peas cooked with homemade cheese |
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Aloo Mutter
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| Green peas and potatoes cooked with homemade gravy sauce |
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Shahi Panir
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| Homemade cheese cooked with creamy sauce |
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Panir Tikka Masala
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| Homemade cheese pieces and creamy sauce |
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